Regenerative Agriculture: nature-based solutions for food security



The degradation of global food production systems and the impact of climate on food production practices is threatening the basic requirements for human survival: food and water. What does the future of land and water management look like? What are the leading innovations in farming systems and alternative food production methods that incorporate natural climate resilience and sustainability? And how can businesses play their part?

Vice-President Nature and Water Cycle
Nomad Foods
Co-Head of Knowledge Generation
The Food and Land Use Coalition (FOLU)